Saturday, December 31, 2011

Epic Fail: American Beer Blogger

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Dead on arrival. Sadly, that was the predictable fate of a recent stab by Greenleaf Productions to produce, market, and launch a 6 episo...
3 comments:
Monday, March 14, 2011

Baconize your beer! Pork fat rules: Fat Washing

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Rauchbier is a German beer style where malt used in brewing of beer is smoked over a beechwood fire. This process give the beer an intense s...
Tuesday, February 22, 2011

Flip the Switch: Dave's Electric Beer

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I was able to spend a few months in Southern Arizona recently. That was a very good thing for me as a beer lover, as I got to enjoy a number...
Tuesday, February 15, 2011

Old Cactus Juice: Sonoran Old Saguaro Barleywine 2004 Vintage

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Where ever I travel in the world, be it for business or pleasure I'm always on the hunt for a new beer. Back in 2004 I paid Phoenix, AZ ...
1 comment:
Saturday, December 18, 2010

Phoenix Rising: Sonoran 200

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Extreme beer has been a huge trend in the craft beer world for the past 5-10 years or so, and its a trend that does not seem to be going aw...
3 comments:
Monday, October 11, 2010

Drink with the Devil: San Tan Devil's Ale

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Arizona can be a pretty hot place to live. The summer has some real scorchers and it can be very, very hot even in the Fall and Winter mont...
2 comments:
Sunday, September 12, 2010

An American Fall Classic: Post Road Pumpkin Ale

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Now here is a beer style that is uniquely American and one that I look forward to every Fall. Pumpkin ale has it roots in American Colonial...